Talley Farms Fresh Harvest


Beets, Roasted

A yummy snack or a great side dish


  • 6 medium beets, cleaned with 1-inch stem remaining

  • 2 large shallots, peeled
  • 2 sprigs rosemary
  • 2 teaspoons olive oil


Preheat oven to 400 degrees F.

In a large bowl toss all of the ingredients. Place into a foil pouch and roast in the oven for 40 minutes.
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