Skip to main content
Add Subscription
  • Subscriptions
  • Contact & Payment Info
  • Order Now
  • Sign Out
Menu

Talley Farms Box

  • How It Works
    • Overview
    • Pick Up Locations
    • Home Delivery
    • Gift Certificates
  • About Us
    • Overview
    • Our Farm
    • Our History
    • Our Team
    • Giving Back
  • What's Fresh
  • Recipes & Tips
  • FAQs
Log In Sign Up
Order Now Member Login
(805) 489-5401
FreshHarvest@TalleyFarms.com

Farm Address

2900 Lopez Drive
Arroyo Grande, CA 93420

Recipes

Vegetarian
  • Appetizers
  • Breakfast & Brunch
  • Desserts
  • Dinner
  • Salads
  • Snacks
  • Soups
  • Restaurant-Style Salsa

  • Zucchini Parmesan Crisps

  • Andrea's Vegetarian Spaghetti Sauce

  • Asian Cauliflower Rice with Toasted Walnuts

  • Asparagus and Carrots with Lemon Sauce

  • Baked Buttered Spaghetti Squash with Garlic

  • Baked Spaghetti Squash with Lemon Garlic Sauce

  • Balsamic Green Bean and Tomato Salad

  • Basic Artichokes

  • Basic Roasted Beets

  • BBQ Gold Beets

  • Buttermilk Mashed Sweet potatoes with Fresh Herbs

  • Buttery Garlic Green Beans

  • Caramelized Fennel

  • Carrots and Zucchini on the Grill

  • Cauliflower Puree withThyme

  • Cheesy Garlic Roasted Potatoes and Asparagus

  • Cindy's BBQed Fingerling Potatoes with Carrots

  • Cindy's Japanese Sweet Potato Stacker

  • Cindy's Sweet Potato Stacker

  • Delicious Corn Salad

  • Easy Cabbage, Carrots and Kale Stir Fry

  • Easy Canteloupe Salsa

  • Easy Pan Fried Potatoes with Herbs

  • Easy Roasted Red Potatoes

  • Easy Roasted Vegetables

  • Feta and Zucchini Fritters with Garlic Yogurt Sauce

  • Garlic Parmesan Roasted Brussels Sprouts

  • Grilled Artichokes

  • Grilled Green Beans

  • Healthy Chicken Vegetable Rice Soup

  • Healthy Sweet Potato Casserole with Pecan Oat Streusel

  • Honey Garlic Butter Roasted Carrots

  • Italian Grilled Cauliflower Packet

  • Japanese Sweet Potato Tacos

  • Japanese Sweet Potato Toast

  • Lemon Scented Snap Peas

  • Lemon-Garlic Rainbow Chard

  • Lisa's Super Simple Marinara Sauce

  • Maple Cinnamon Roasted Delicata Squash

  • Maple Glazed Sweet Potatoes

  • Maple Roasted Carrots and Beets

  • Miso Glazed Japanese Sweet Potatoes

  • New School Broccoli Salad

  • Oriental Sweet Potato Wedges with Lime Mayo

  • Pesto for Grilled Summer Squash

  • Pumpkin Puree

  • Quick Roasted Carrots & Cauliflower with Walnuts

  • Quick Zucchini Stir Fry

  • Rainbow Chard with Pine Nuts, Parmesan, and Basil

  • Roasted Broccoli and Cauliflower with Lemon, Garlic and Parmesan Cheese

  • Roasted Brussels Sprouts with Cranberries and Satsumas

  • Roasted Butternut Squash with Sage

  • Roasted Fennel with Garlic & Herbs

  • Roasted Golden Beets with Garlic Orange Dressing

  • Roasted Japanese Sweet Potatoes with Scallion Butter

  • Roasted Sweet Potatoes and Carrots

  • Sautéed English Peas with Garlic and Sesame

  • Seared Sugar Snap Peas

  • Simple Swiss Chard Pasta

  • Smashed Red Potatoes with Parsley

  • Snap Pea, Corn & Pepper Salad

  • Stuffed Artichokes

  • Summer Squash Pancakes

  • Sweet Carrot Cabbage and Beet Slaw

  • Veggie Potato Salad

  • Wilted Brussels Sprouts with Walnuts

More Recipes

  • Avocado with Roasted Brussels Sprouts

  • Japanese Sweet Potato Oven Fries

  • Onion Roasted Potatoes with Brussels Sprouts

  • Roasted Cauliflower with Lemon Garlic and Parmesan Cheese

  • 4 Ingredient Tator Tots

  • Almost Classic Basil Pesto

  • Amazing Artichoke Dipping Sauce

  • Apple-Filled Acorn Squash Rings

  • Avocado - Kiwi Salsa

  • Avocado Chimichurri

  • Baked Artichokes

  • Baked Feta Pasta

  • Baked Mashed Potatoes with Crispy Shallots

  • Baked Risotto with Asparagus and Fresh Peas

  • Baked Squash Rounds

  • Baked Zucchini Boats

  • Balsamic Bell Pepper and Mushrooms

  • Balsamic Roasted Brussels Sprouts

  • Balsamic Roasted Brussels Sprouts with Apples

  • Basic Cauliflower Rice

  • Basic Lemon-Butter dip

  • Best Ever Grilled Zucchini

  • Blue Cheese Potato Salad with Chives

  • Broiled Artichokes

  • Brussels Sprout Salad with Citrus Vinaigrette Recipe

  • Brussels Sprouts Latkes

  • Butternut and Sweet Potato Soup

  • Butternut Squash Stuffed with Quinoa and Mushroom

  • Candy Striped Beet Quinoa Salad

  • Caramelized Butternut Squash

  • Carrots with Spring Onions

  • Cauliflower Au Gratin

  • Cauliflower Fried Rice from Delish-Dish

  • Cauliflower Fried Rice from Once Upon a Chef

  • Cauliflower Gratin

  • Cauliflower Salad

  • Cauliflower with Yogurt-Tahini Sauce

  • Cauliflower, Celery and Leek Soup (with carrots)

  • Celery Salad with Apples

  • Cheese Ravioli with Kale Pesto and Roasted Carrots

  • Chili-Roasted Sweet Potato Nuggets

  • Chimichurri Sauce

  • Cilantro Lime Sweet Corn on the Cob

  • Corn and Zucchini Salad with Feta

  • Corn on the Cob with Honey-Chipotle Butter

  • Corn Risotto

  • Corn, Tomatoes and Basil with Avocado and Cucumber

  • Corn, Zucchini, & Tomatoes with Goat Cheese

  • Cowboy Caviar with Honey Vinaigrette

  • Cream of Asparagus Soup

  • Creamy Lasagna with Asparagus and Artichoke

  • Creamy Sweet Potato Soup

  • Crisp Gnocchi with Brussels Sprouts and Brown Butter

  • Easy Pickled Beets

  • Easy Sea Salt and Garlic Kale Chips

  • Easy Sheet Pan Roasted Broccoli and Zucchini

  • Fingerling Potatoes and Brussels Sprouts

  • Fresh English Peas

  • Fresh Peas with Mint

  • Fusilli alla Caprese

  • Fusion Lettuce with Shaved Brussels Sprouts Salad

  • Garlic Aioli Sauce

  • Garlic and Lemon Roasted Romanesco Cauliflower

  • Garlic Green Beans Recipe

  • Garlic Roasted Radishes

  • Glazed Pearl Onions with Raisins and Almonds

  • Golden Beet and Spinach Salad

  • Greek Potato Salad

  • Green Beans with Lemon and Garlic

  • Grilled Baby Bok Choy

  • Grilled Broccoli with Lemons

  • Grilled Brussels Sprouts With Maple-Mustard Glaze

  • Grilled Cauliflower "Steaks"

  • Grilled Cauliflower Steaks

  • Grilled Lemon Parmesan Cauliflower "Steaks"

  • Grilled Pattypan "Steaks" with Italian Salsa Verde

  • Grilled Tomatoes

  • Grilled Zucchini Caprese Stacks

  • Grilled Zucchini with Lemon-Garlic Breadcrumbs

  • Herbaceous Roasted Artichokes

  • Honey Blistered Shishito Peppers

  • Honey Butter Toasted Carrots and Radishes

  • Honey-Glazed Carrots

  • Instant Pot Vegetarian Sweet Potato Chili

  • Irish Colcannon - Potatoes with Bacon and Cabbage

  • Japanese Sweet Potato Casserole

  • Kiwi Quick Bread

  • Lemon Herb Roasted Beets

  • Mac and Cheese with Leeks

  • Make Ahead Mashed Potatoes

  • Mama's Pea and Apple Salad

  • Maple Glazed Carrots

  • Maple Roasted Delicata Squash with Goat Cheese and Pomegranate

  • Mashed Cauliflower

  • Mashed Japanese Sweet Potatoes

  • Mashed Sweet Potatoes and Pears

  • Melting Sweet Potatoes

  • Mushroom and Broccoli Frittata

  • Mushy Peas

  • Napa Cabbage Slaw

  • Nectarine and Tomato Salad

  • Orange Ginger Sugar Snap Peas

  • Orange Sesame Broccoli

  • Orange-Glazed Asparagus

  • Oven Baked Sweet Potato Fries

  • Oven-Roasted Cauliflower

  • Oven-Roasted Patty Pan Squash with Shallots and Herbs

  • Pan Fried Balsamic Glazed Purple Brussels Sprouts

  • Pan Fried Lemon with Purple Brussels Sprouts

  • Pan Roasted Brussels Sprouts with Bacon

  • Pan-Roasted Artichokes

  • Panko Parmesan Asparagus

  • Parmesan Crusted Delicata Squash

  • Parmesan Roasted Carrot Fries

  • Perfect Baked Japanese Sweet Potato

  • Perfect Fingerling Potatoes

  • Perfect Grilled Corn and Tomato Salsa

  • Quick Lemon Pesto

  • Roasted Artichokes with Garlic Butter

  • Roasted Beets

  • Roasted Beets in Agrodolce Marinade

  • Roasted Broccoli with Garlic and Lemon

  • Roasted Brussels Sprouts with Avocado

  • Roasted Brussels Sprouts with Garlic

  • Roasted Brussels Sprouts with Warm Honey Glaze

  • Roasted Carrots with Carrot Top Pesto

  • Roasted Carrots with Carrot-Top Pesto

  • Roasted Cauliflower and Asparagus with Parmesan Cheese

  • Roasted Cauliflower with Browned Butter

  • Roasted Cauliflower with Garlic

  • Roasted Cauliflower with Tahini-Cilantro Vinaigrette

  • Roasted Cranberry Orange Brussels Sprouts

  • Roasted Delicata Squash

  • Roasted Delicata Squash Tacos

  • Roasted Delicata Squash with Apples

  • Roasted Fingerling Potatoes, Peppers and Onions with Garlic

  • Roasted Fuyu Persimmons

  • Roasted Garlic Butter Fingerling Potatoes

  • Roasted Garlic Parmesan Broccoli

  • Roasted Green Beans with Garlic, Lemon, Pine Nuts & Parmigiano-Reggiano

  • Roasted Pepper Salad with Feta, Pine Nuts & Basil

  • Roasted Potatoes with Creamy Dijon Vinaigrette

  • Roasted Purple Brussels Sprouts

  • Roasted Purple Brussels Sprouts with Balsamic Vinegar & Honey

  • Roasted Red Potatoes, Carrots & Leeks

  • Roasted Roma Tomatoes

  • Roasted Sweet Potato

  • Roasted Sweet Potatoes with Maple-Allspice Butter

  • Roasted Winter Vegetables

  • Roasted-Garlic Asparagus

  • Sauteed Baby Bok Choy

  • Sauteed Green Beans with Mushrooms and Parmesan

  • Sauteed Green Beans with Tomatoes

  • Sauteed Kale

  • Sauteed Swiss Chard

  • Sauteed Zucchini and Tomatoes

  • Simple Fresh Buttered Peas

  • Southwest Anaheim Stuffed Peppers

  • Spaghetti Squash

  • Spaghetti Squash Burrito Boats

  • Spaghetti Squash with Asparagus, Ricotta, Lemon and Thyme

  • Spinach and Rice Cake

  • Spring Risotto with Asparagus & Peas

  • Sriracha Aioli Sauce

  • Stir-fried Asparagus with Shiitake Mushrooms

  • Stuffed Peppers

  • Summer Gazpacho Salad

  • Summer Pasta Primavera

  • Sunshine Salad

  • Susan Branch's Beet Salad

  • Sweet and Sour Roasted Napa Cabbage Wedges

  • Sweet Potato and Apple Casserole

  • Sweet Potatoes au Gratin

  • Tangerine & Roasted Beet Spinach Salad

  • Tarragon-Chive Dipping Sauce

  • The BEST EVER Salty Herbed Smashed Red Potatoes

  • Toasted Sesame Asparagus

  • Trisha Yearwood’s Broccoli Salad

  • Vegetable Lasagna with Napa Cabbage

  • Veggie Budda Bowl

  • Watermelon Basil Feta Salad

  • Whole Roasted Cauliflower with Almond-Herb Sauce

  • Yukon Gold Potato Salad

  • Ziti Pasta with Chard

  • Zucchini Oven Chips

  • Zucchini Parmesan

  • Zucchini Pie

  • Zucchini Romano

  • Zucchini Tart

Sign up for our newsletter

Get the latest fresh farming news and events – as well as produce tips and recipes direct to your inbox.

Thank you for subscribing!

How it Works

  • Pick Up Locations
  • Home Delivery
  • Gift Certificates

About Us

  • Our Farm
  • Our History
  • Our Team
  • Giving Back

What's Fresh

Recipes & Tips

FAQs

Member Login

Order Now

(805) 489-5401
FreshHarvest@TalleyFarms.com

Farm Address

2900 Lopez Drive
Arroyo Grande, CA 93420

Mailing Address

P.O. Box 360
Arroyo Grande, CA 93421

©2023 Talley Farms Box. All rights reserved.

  • Privacy Policy
  • Terms of Service