Hot Buffalo Chicken dip

Ingredients

  • 2 cups Shredded Cooked Chicken
  • 1 package (8 oz) Cream Cheese (softened)
  • ½ cup Cayenne Pepper Hot Sauce
  • ½ cup Ranch Dressing
  • ½ cup Blue Cheese Crumbles
  • Green Onions (to garnish)

Directions

  1. Preheat oven to 350°F. Mix all ingredients in a large bowl. Spoon into shallow 1-quart baking dish. Bake 20 minutes or until mixture is heated through; stir. Transfer to serving bowl. Sprinkle with green onions (optional).
  2. Ready to serve! Enjoy!
Source: The Produce Moms

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